Olan

Olan is a very popular Kerala dish.

Ingredients

White or yellow pumpkin (Cut into cubes)
Green karamani (long beans)
1 Green chillie
Few curry leaves
¼ Cup coconut milk
¼  tsp coconut oil
Salt to taste


Method

Boil green karamani with little water and set aside.
Boil white pumpkin, add karamani, 2 tbsp coconut milk and salt cook for 2 minutes.
Add curry leaves, slit green chillie and stir gently.
Finally add remaining coconut milk, cook for 1 minute and switch off the gas.
The tasty Olan is ready to serve.