Ingredients
1 cup cut idlis
1 cup sambar
Few onions and curry leaves
Method
Take one bowl of cut idlis.
Pour sambar on idlis.
Garnish with onion and curry leaves.
1 cup cut idlis
1 cup sambar
Few onions and curry leaves
Method
Take one bowl of cut idlis.
Pour sambar on idlis.
Garnish with onion and curry leaves.
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