Friday, 8 November 2013

Chocolate Balls

Ingredients

35 Marie biscuits
2 tbsp cocoa powder
½ tin condensed milk (or ½ cup powdered sugar)     
2 tbsp butter
2 tbsp desiccated coconut 
Few gems 

Method

Make a fine powder of the biscuits in a mixer.
Add cocoa powder, condensed milk, butter, coconut and mix well,
make it in to dough (sprinkle little milk if needed)
Make small balls of the dough and make it in to round shape.
Garnish with gems and refrigerate for 2 hours.
Enjoy the delicious chocolate balls.

Tip -while using sugar powder use ½ cup milk.

  

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