Paruppu vadai or dal vada, made with chana dal, toor dal and a little urad dal. A crisp, flavourful snack without any onion, masala or garlic. Simplest recipe which you can make during festival time and evening Tea time snack too.
For recipe visit my you tube channel
Click the below link.
https://youtu.be/MD7KkTj8X2U
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