Carrot Chutney/Carrot Chutney Recipe /How to make Carrot Chutney /Carrot Recipe

Ingredients

1 cup greated carrots

1 big tomato

2 tbsp roasted peanuts

2 Red chillies

1 Green chilli

Few garlic crushed

Oli 

Mustard

Curry leaves

Salt to taste

Method

Heat oil in a pan.

Add garlic, red chillies and green chilli saute.

Add corrots, cook for 2 minutes.

Add tomato and salt cook for 2 more minutes.

Add roasted peanuts to the above and allow to cool completely.

Now blend every thing to a fine past.

Add mustard and curry leaves seasoning to the above.

Ready to serve our Carrot chutney.

Carrots are filled with beta-carotene and vitamin A and high in antioxidants and rich in fiber.

Our colorful, nutritious and healthy carrot 🥕chutney is ready to serve.

 A simple recipe goes well with idly, Upma, appam and dosa.

Try this simple recipe and enjoy.

Watch this in my you tube channel also. Sharing the link below.

https://youtu.be/n5OEiDykrTs